Backpacker's Pantry Three Cheese Mac & Cheese is made with freeze-dried, imported Belgian egg pasta and a rich, creamy blend of Parmesan, Romano, and Cheddar cheeses. All you need to prepare this freeze-dried meal is hot water and 15 minutes, easier than boxed mac & cheese, there are no clean-up involved in this delicious version. This lightweight, durable pouch easily fits in your backpack or cooler and makes the perfect meal while camping or hiking.
Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on the packaging is 10 years from manufacturing date.
WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.